I live my life one quarter-pounder at a time. For those five bites or less...I'M FREE.
We serve the only steak sandwich that consists of all ingredients from Philadelphia. Thinly sliced steak cooked to order and served on a soft, handmade hearth baked Italian roll. Add fried onions if you like.
finally!!! i place with some authentic philly cheesesteaks!!! they got cheese whiz and Amoroso rolls shipped straight from philly. cheesesteaks run ya about $5.50.
they got these Tasty Cakes straight out of philly too!!!
Fluffy folded egg, tender sausage patty, slice of American cheese on two soft, warm Griddle cakes.
the one thing i look forward to when i have to wake up early. if you're cool likeme , you get two of these bad boys, hash browns and orange juice. 
gotta love 'em hole-in-the-wall restaurants, especially the ones really close to your place.
California Rolls $4.25
Teriyaki Chicken Bowl $2.95 (Tax Included)
they have spicy chicken bowls too...ease up on that though cuz their sauce buuuuuuuuurns. 
"see you tomorrow!!"
located just behind UBE (University Book Exchange) @ Cal Poly
Tender, golden-brown slices of chicken topped with our exclusive teriyaki sauce and a variety of vegetables and smothered over a bed of plump, steaming white rice.
yoshinoya and i have a very nice relationship. we saw eachother a lot a couple christmas breaks ago when i was stuck in the dorms. yoshinoya was there to comfort me 24/7.
if you're cool like me, you say: two spicy chickens, no veggies, extra extra extra sauce all over. bitch.
dear diary,
i went to the LA County Fair today with eating buddy, Chin. here's what we did:
BBQ Chicken Pizza:
Extra Long Corn Dogs (
that stuff was just the appetizer...now for the good stuff!!!
say hello to my ooey gooey little friend:
aww, mr. deep fried twinkie brought four little deep fried oreo friends!!!
the group shot:
smile, mr. oreo!!!
hey, where did everyone go???
oooh, what's this???
deep fried condom with resevoir tip:
the end.
Our Hawaiian Barbeque Chicken pizza is made from grilled all-white meat chicken, hickory smoked bacon, fresh-sliced onion, authentic barbeque sauce and pineapple.
this is officially my favorite pizza from my favorite pizza place. definitely best when its fresh, so the crust is still soft and perfect for dipping in their signature garlic sauce. (a note to amateurs: shake the god damn garlic sauce before you open it!!! 
usually towards the end of the month, my impulsive spending habits start kickin' me in the ass and i have to live off loose change for a few days. good thing costco has some cheap food at their little snackbar. (no need for membership either!!)
a fat slice of pizza is $2, a quarter pound hot dog is $1.50 and comes with a free drink.
not the greatest of meals but hey, large portions for cheap.
Spam & Egg Sandwich:
Two thick slices of spam, a fried egg, served on a warm hamburger bun.$2.50
sometimes its referred to as the spam burger. if you want lettuce, tomato and onions just say "everything on it." i'm not sure if they have this at all L&Ls but i know they have it at the one in walnut.
Chicken Katsu:
Voted the best in Hawaii! Three pieces of boneless chicken coated with special seasoning and deep fried. Served with our special L&L chicken katsu sauce. $4.25
as small as the packaging is, this thing always fills me up. also, i love their mac salad.
BBQ chicken, mozzarella, roasted red peppers, red onions, tomatoes, fresh cilantro, sweet corn, BBQ sauce
sometimes before i hit up huntington/newport beach, i make a pit stop @ zpizza in long beach. it seems like a small hole-in-the-wall but its actually a franchise, mostly in california. they have a BUTT LOAD of different flavors to try.
i dunno exactly what kinda style the pizza is but the crust is on the thin side and the flavors are hella good.
kinda forgot the after pic.
i give this pizza joint a 3.5.
for more info and flavors check out the site: www.zpizza.com
An island favorite that has been served for many generations. Always found at your auntie's sunday picnic. Marinated in sweet hawaiian batter then deep fried to lock in the flavor.
i f'ing love this dish. i have to get this dish every weekend when i go home or else i go thru withdrawal.
this is served with rice, teriyaki sauce, a scoop of mac salad and sukemono (pickled cabbage). the sukemono is one of the very few greens that i actually like to eat and the mac salad is the best around.
if you're cool like me, you say "mochiko, extra mac and extra sauce."
notice all three cups of teriyaki sauce. 
overall, i give this meal...a 5!!!